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Five years after Britain voted to leave the European Union, the bloc is still tied up in post-Brexit wrangling, reports policy correspondent Jon Stone.
From fish to border checks and even sausages in Northern Ireland, a host of issues need to be resolved in 2021.
Grace periods for implementing post-Brexit checks on goods going from Great Britain to Northern Ireland are at the centre of tensions between the EU and UK.
Firms across four different sectors share their stories of rising costs, extra paperwork and packages that never arrive.
The British Meat Processors Association and the British Poultry Council are demanding urgent action from ministers to protect food supplies as the festive favourite is put at risk
The UK has given the EU a new deadline of two weeks to agree to axe trade checks introduced by the Brexit deal for Northern Ireland, or risk unilateral action by London.
Helen Browning’s Organic says it is switching to Danish suppliers owing to bureaucracy, delays and costs
Government source reportedly says there are concerns extra red tape could fuel further inflation.
The ongoing economic shocks from COVID-19, the sector-specific worries of African swine fever and the logistical upheaval from Brexit have left the UK’s pig industry in peril.
The PM is reportedly considering bypassing the Northern Ireland protocol so British sausages can continue to be sold there.
The UK's famous sausages, from Cumberland to Lincolnshire, stand to suffer if the government doesn't act.
"Historically we’ve relied on the availability of skilled migrant workers from the EU," he said. "That has been extremely difficult. But we’ve filled that labour gap from the Philippines."
Charlie McConalogue says trade between Ireland and UK will be difficult without deal.
Talks to prevent EU ban on imports of chilled meats likely to fail – with UK required to do the same.
German Deli in east London is known for its wide variety of traditional sausages, but the post-Brexit border changes brought in last month means stocks are running worryingly low.
Lord Frost has been accused of laying out red lines he knew the EU could not accept, to deliberately engineer “a breakdown in relations”, by a leading Irish minister.
Supermarkets bringing meat products from Great Britain to Northern Ireland face new bureaucracy from Monday.
Bangers and other meat products made in Great Britain are only allowed into Northern Ireland under the terms of a six-month grace period
EU and UK locked in talks about food safety.
At the moment you might be wondering what is happening to your favourite meat/fish/dairy products from the Nordics. Why is it out of stock? / Yes, it’s Brexit. Again. You may have assumed that this was all so very 2018, but no, rules are still changing and causing issues for the end consumers (that’s you).
BREXIT has caused a headache for a a supermarket sausage supplier based near Swindon.
The sausage manufacturer has already warned of food shortages this Christmas as companies battle to find staff after Brexit.