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Farmers dressed in pig costumes have protested outside the Conservative Party conference amid warnings that more than 100,000 pigs could be culled.
‘Desperate’ farmers face mass destruction of animals, industry body warns.
Firms across four different sectors share their stories of rising costs, extra paperwork and packages that never arrive.
‘Deeply misguided’ to ‘weaken this layer of protection for both animal and public health’, government told.
Trade deal would open door to meat containing banned growth promoters, from pigs kept in conditions banned in UK, industry leaders warn.
The National Pig Association (NPA) has written to Defra Secretary George Eustice over Brexit upheavals.
Fears of illness over nitrites used in US but currently banned in Britain and EU.
In the latest reversal of post-Brexit immigration policy, the UK government is to offer 800 temporary visas to foreign butchers in a bid to counter a spiralling crisis on pig farms.
A "perfect storm" of Covid impacts and post-Brexit bureaucracy threaten to plunge British pig farmers into a crisis, an industry body has warned.
Sales to Germany, Spain and Italy all dropped by more than a third in the past year.
Helen Browning’s Organic says it is switching to Danish suppliers owing to bureaucracy, delays and costs
Businesses tell a different story, one of bureaucracy and delays that add up to higher costs. Elsewhere, hidden under the impact of virus lockdowns, Brexit seeped into all parts of the economy...
The ongoing economic shocks from COVID-19, the sector-specific worries of African swine fever and the logistical upheaval from Brexit have left the UK’s pig industry in peril.
UK meat exporters have warned the government that post-Brexit changes at the border have caused disruption to meat shipments crossing the channel.
The National Pig Association is calling for urgent action ahead of an emergency summit with the Government.
The UK food industry said the main impact of such a departure from the bloc will be on fresh produce, such as fruit and vegetables, which cannot be stockpiled by retailers or consumers and are largely imported from the EU during the winter months.
Thousands of pig farmers say they are in ‘a living hell’ as a perfect storm of supply chain delays caused by COVID and a shortage of butchers has pushing their industry to the edge.
The government’s food strategy lacks detail or any plans for implementation, and it is contradicted by its other policies.
Every farmers' worst nightmare is coming to pass; the mass culling of healthy animals because there simply aren't enough butchers to process them and get them off farms... So how did we get here?
Pig farmers are in a “desperate” position – with culls of thousands of healthy animals and producers quitting the industry, they warned as a summit was held on the crisis.
Pig farmers are warning of a crisis that threatens a mass exodus from an industry facing a skills shortage as well as huge increases in costs of feed and energy.
Minister under fire for rejecting moves to bring in EU farm workers – as vegetable planting plunges 25%.
Labour shortages caused by Brexit and accentuated by the COVID pandemic have badly affected businesses across the food and farming sector and could cause ‘permanent’ damage, UK lawmakers stated in a report published on Wednesday (6 April).